Analisis Perbedaan Penjualan, Harga dan Struktur Pasar Ternak Sapi Kurban Periode Sebelum, Awal dan Masa Pandemi Covid-19 di Kabupaten Batang

Firmansyah Firmansyah, Muhammad Hafidz Fajri, Wahyu Akbar, Fachroerrozi Hoesni, Afriani H, Farizal Farizal

Abstract


This study aims to determine the differences in the number and price of sacrificial cattle sold before the pandemic and during the Covid-19 Pandemic and to analyze the market structure for sacrificial cattle in Batang Hari Regency based on the concentration of sellers. This study used a survey method by taking 50% of the total sub-districts in Batang Hari Regency. Then the data was obtained from a sample of sacrificial cattle traders who were taken by the census in the selected sub-districts. In this study seen from the concentration of sellers using the concentration ratio formula (Kr) and market share (market share). Data were analyzed using the data distribution normality test with the Kolmogorov-Smirnov test and the Shapiro-Wilk test. Test the difference using the Non-Parametric Test using the Kruskal Wallis Test followed by the Post Hoc Test using the Mann-Whitney Test. In conclusion, there was a difference in the number of sacrificial cattle sold by sacrificial cattle traders in Batang Hari District before the pandemic and during the Covid-19 Pandemic. There was a difference in the selling price of sacrificial cattle by cattle traders in Batang Hari District before the pandemic and during the Pandemic. Covid-19. The structure of the market for sacrificial cattle in Batang Hari Regency, based on the concentration of sellers, is an oligopoly of moderate concentration


Keywords


market structure, sacrificial cattle, seller, buyer

Full Text:

PDF

References


Boediono, 2002, Ekonomi Makro: Seri Sinopsis Pengantar Ilmu Ekonomi No.1 Edisi 2. Yogyakarta: BPEE.

Coluccia, B., Agnusdei, G.P., Miglietta, P.P., and De Leo, F. 2021. Effects of COVID-19 on the Italian agri-food supply and value chains. Food Control. 123

Hay, Donald A. dan Morris, Derek J., 1992. Industrial Economic and Organization, Theory and Evience. Second Edition, Oxford University Press

Ibrahim, A, Budisatria, I.G.S., Widayanti, R. and Artama, W.T .2017. The impact of religious festival on roadside livestock traders in urban and peri-urban areas of Yogyakarta, Indonesia. Veterinary World, 12(9), 1408-1415

Ilham, N., dan Haryanto, G. 2020. Dampak Pandemi Covid-19 Pada Produksi Dan Kapasitas Peternak. Pusat Sosial Ekonomi dan Kebijakan Pertanian, Balitbang Kementerian Pertanian, Jakarta. 183-214.

Junaidi, J. 2010. Statistik Uji Kruskal-Wallis. Jurnal Fakultas Ekonomi Universitas Jambi

Lusk, J.L., Tonsor, G.T., and Schulz, L.L. 2021. Beef and pork marketing margins and price spreads during COVID-19. Applied Economic Perspectives and Policy. 43(1):4–23.

Marchant-Forde, J.N., and Boyle, L,A. 2020. COVID-19 Effects on Livestock Production: A One Welfare Issue. Frontiers in Veterinary Science. 7

Naipospos. 2014. Potensi Dampak Ekonomi apabila terjadi Wabah Penyakit Mulut dan Kuku di Indonesia; Simulasi Kesiagaan Darurat Veteriner Indonesia se Bali, Nusa Tenggara Baratt dan Nusa Tenggara Timur Mataram

Peel, D. 2021. Beef supply chains and the impact of the COVID-19 pandemic in the United States. Animal Frontiers, 11(1), 33–38. https://doi.org/10.1093/af/vfaa054

Rude, J., 2020. COVID-19 and the Canadian cattle/beef sector: some preliminary analysis. Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie. 68(2):207–213.

Sembada, P., Hakim, A., dan Andik, S. D. S. 2021. Dampak Pandemi Covid 19 terhadap Tataniaga Hewan Qurban di Jabodetabek: Studi Kasus pada Mahir Farm. Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan, 9(2), 64-71.

Shah, S.M.M. 2020. Pandemics and prayer: The impact of cattle markets and animal sacrifices during the muslim Eid festival on COVID-19 transmission and public health. Int J Health Plann Mgmt. 35:1620–1622

Sujarweni, W. 2016. Kupas Tuntas Penelitian Akuntansi dengan SPSS. Pustaka Baru Press. Yogyakarta

Tindano, K., Moula, N., Leroy, P., Traoré, A. and Antoine- Moussiaux, N. 2017, Market organization and animal genetic resource management: A revealed preference analy¬sis of sheep pricing. Animal, 11(10): 1873-1880.

Yamin, M. 2020. Strategi Penerapan Manajemen Kurban Warga Muhammadiyah Aceh. Jurnal Ilmiah Manajemen Muhammadiyah Aceh, 10(2).




DOI: http://dx.doi.org/10.33087/ekonomis.v7i1.1097

Refbacks

  • There are currently no refbacks.


Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Ekonomis: Journal of Economics and Business Published by Lembaga Penelitian dan Pengabdian kepada Masyarakat
Adress: LPPM Universitas Batanghari, Jl.Slamet Ryadi, Broni-Jambi, Kec.Telanaipura, Kodepos: 36122, email: ekonomis.unbari@gmail.com, Phone: 0741-670700


Creative Commons License This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.